5431 Ballard Avenue NW, Seattle, WA 98107

Offering the traditional cuisine and spirits of Oaxaca, Mexico in Seattle.

Established December 2003.

Head Chef: Gloria Perez

Sous Chef: Susana Dominguez

Open Monday-Saturday: 
Monday-Thursday from 12pm-9:30pm (closed between 3-5pm);
Friday and Saturday from 12pm-11pm (closed between 3-5pm)